Dog Foods Articles

The Power of Ultra-High Protein Diets for Dogs

The ultra-high protein diet for dogs has its roots in the understanding of our canine companions' ancestral needs. Dogs are descendants of wolves, and their wild cousins primarily consume a diet rich in protein from animal sources. This diet has been refined over...
Read More

Omega-3: Your Dog’s Best Friend

Omega-3 fatty acids are an important part of a healthy diet for dogs. These beneficial fatty acids are essential for a variety of bodily functions and provide numerous health benefits. Here's a closer look at why omega-3 is so beneficial for dogs and how it can help...
Read More

Soft Food Tips for Elderly Dogs

As dogs age, they may encounter various health issues that can make mealtime more challenging. One of the most common issues is difficulty in chewing. Senior dogs may have weakened teeth, missing teeth, or gum disease that makes it challenging for them to chew their...
Read More

Health benefits of Venison for dogs with meat allergies

While meat allergies in dogs are uncommon, they can happen. Sometimes dogs may develop sensitivities to common proteins like Beef or Chicken, which can make pet owners look for novel protein sources instead. These alternatives are not common ingredients, making it less likely for allergic symptoms to develop. One choice is Venison, which has benefits for dogs as well.  

Read More
OCEAN

Explore the depth of New Zealand ocean, where the best breed of king salmon is harvested. Learn more about the sustainable, safe ocean farming practices that is helping to preserve our ocean life.

LAKE

Be astounded by the clear, pristine water of New Zealand’s lakes, home to some of finest duck community. Find out more about the benefits of duck meat.

FOREST

Be awed by the lush, indigenous forest, where inhabitants like deers and brushtail thrive. Learn more about why New Zealand’s venisons are rated amongst the best in the world.

FIELD

New Zealand’s temperate climate has made it the ideal place for pastoral farming. Raised free-range and grass-fed, New Zealand’s lamb has been known to be amongst the most tender and succulent.