Trends Articles

The new normal: working from home with your pets

Working from the comfort of your home has become the new normal. And your pets are having the time of their lives. It’s bonding time With many cities implementing lockdowns and community quarantines to deal with COVID-19, a lot of pet parents found themselves at home....

Chewy.com: A Dependable Online Pet Food Retailer

“Kindness and courtesy are at the root of a positive customer service experience.”  - Shep Hyken, Customer Service Expert  This seems to be the mantra behind the success of Chewy.com’s customer service. What with all the positive feedback this online store has been...

Why Go Vegetarian on Your Dog Food?

October 1 is World Vegetarian Day. We think that this is the best time to discuss the benefits of being a vegetarian. There are so many things going for them--cholesterol levels are lower, lower risk of stroke and diabetes, metabolism is faster… Wouldn’t that be great...

7 Creative Ways of Celebrating Nat’l. Pet Memorial Day

Every second Sunday of September is National Pet Memorial Day. Established In 1972 by the International Association of Pet Cemeteries and Crematorium, the event is in recognition of the important role pets play in our lives. Here are 7 creative ways to spend the...
DRY FOOD

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TREATS

Grain-free treats great for training or guilt-free snacking.

DRY

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OCEAN

Explore the depth of New Zealand ocean, where the best breed of king salmon is harvested. Learn more about the sustainable, safe ocean farming practices that is helping to preserve our ocean life.

LAKE

Be astounded by the clear, pristine water of New Zealand’s lakes, home to some of finest duck community. Find out more about the benefits of duck meat.

FOREST

Be awed by the lush, indigenous forest, where inhabitants like deers and brushtail thrive. Learn more about why New Zealand’s venisons are rated amongst the best in the world.

FIELD

New Zealand’s temperate climate has made it the ideal place for pastoral farming. Raised free-range and grass-fed, New Zealand’s lamb has been known to be amongst the most tender and succulent.